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Friday, September 7, 2012

12 Ways to Eat Gluten-Free on the Road

With millions of Americans dealing with gluten intolerance or celiac disease, Karen Broussard saw a need and started the website Eating gluten-free on the road can be challenging, Broussard says, but strategies she recommends including calling ahead to restaurants, reaching out to local support groups, carrying an informational card explaining your dietary needs and booking a room with a kitchen to allow for eating in.

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